CHALLENGE: Maintain the view of the sea using the highest level of the land, making possible vehicular and pedestrian access through ramps.
SOLUTION: Taking advantage of the topography of the lot, a house is designed that supports a large part of its main structure on the natural terrain and leaves the entire front of the house cantilevered, creating a unique panoramic view with internal gardens that integrate with the landscaping design of the project..
The project is located at Avenida Francisco de Orellana 104, Guayaquil 090506, Ecuador, with an area of 392 m2.
The architectural proposal consists of a two-story building, whose use is that of a meat restaurant. On the first level there is an access plaza and 33 parking spaces, and on the second level is the fully equipped restaurant with capacity for 129 people. Regarding the design of the restaurant, through the shape and materials, a connection with the environment and the city is sought.
Where the shape represents the real and low maintenance materials, such as glass, PVC and aluminum; they represent the ideal.
